Thai Food at Dolphin Beach Restaurant, Crowne Plaza Resort Salalah

Thai Food at Dolphin Beach Restaurant

Thai Food at Dolphin Beach Restaurant

Dolphin Beach Restaurant at Crown Plaza Salalah is serving delectable Thai food from 28th to 31st January 2017. Thai food is famous for its combination of different taste senses in every dish like sweet, sour, salty, bitter and spicy. Thai Food at Dolphin Beach Restaurant is a real treat for Thai food lovers residing or visiting Salalah.

The buffet dinner is served at the best beach front dining venue, Dolphin Beach Restaurant, each evening from 7 pm to 11 pm for just OMR 13 per person.

The Famous Soup from Thailand

Tom Yum Kung, Thai shrimp soup which is popular all over the world, was available and we began our dinner with this soup.

Tom Yum Kung

Colorful and Delicious Salads

A wide variety of delicious salads was there to tempt us. Each one was presented in the best possible way.

Salad Station
Som Tum (Papaya Salad)
Seafood Salad
Spicy Cabbage Salad

Vegetable Platter

Pineapple, Shrimps Salad

Grilled and Barbecue Food from Thailand

Chefs at Grilled and BBQ section were preparing the grill on the request. This live cooking doubled the taste of Thai grilled and barbecue. This is one of the recommended section in Thai Food at Dolphin Beach Restaurant.

Live Barbecue Station
Daily Catch of the Day
Grilled Salmon Choo-Si and Kung Takrai (Lemon Grass Prawns)
Sirloin Steak Crying Tiger and Gai Yang (Grilled Chicken )
Beef Satay and Chicken Satay

Delectable Main Courses

Thai main dishes such as Phad Thai, Fried Rice, Beef Prik King, Three Flavors Fish and Phad Pak Ruam were served in the buffet dinner. Three Flavors Fish is a must try.

Fried Rice
Beef Prik King
Three Flavors Fish
Phad Thai
Phad Pak Ruam

Mouthwatering Desserts and Fruits

Dessert station was filled with mouthwatering Thai desserts. Each and every dessert was just awesome.

Kanomtokyo (Evaporated Milk Sweet Pancake)
Suri Muka (Pandan Coconut Jelly, Milk Rice)
Khao Niew Moon Mamuang (Mango and Sticky Rice, Coconut Sauce)
Sago with Palm Sugar Sauce and Salty Coconut Sauce
Fresh Fruits
Kuih Lapis (Pandan Coconut Milk, Rice Flour)
Fried Banana with Honey
Pandan Toast

Thanks Crowne Plaza Resort Salalah for inviting us for this dinner. All opinions and photographs remain our own

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